NESTOR LASSO

Peach rings, creme brûlée, banana, silky

Country: COLOMBIA
Region: Brussels, Pitalito - Huila
Co-Op: Finca El Diviso
Processing: Double Anaerobic Mossto Washed*
Varietal: Caturra
Altitude: 1,820 MASL

*This is a unique process when it comes to hybrid washed coffees or maybe better identified as a double anaerobic washed coffee. Basically the post harvest fermentation is started off as a double anaerobic natural and finished as a washed coffee.